The I Bake Sheeting Solution Machine is engineered to deliver maximum efficiency, consistent output, and cost savings for modern bakeries. Designed with advanced automation, this machine can produce up to 3500 pieces or 470 grams of bread per hour, handling dough weights ranging from 100 g to 1000 g with absolute precision.
Built with a PLC-controlled system, the machine ensures accuracy in every batch while giving bakers the flexibility to save and recall up to 15 different recipes. This makes it perfectly adaptable for varied production needs, whether you’re making bread, hotdog rolls, rusk, or seeded bakery items. With its ability to apply water spray and seeding separately, the machine offers complete customisation in bakery operations.
One of the key benefits of the I Bake Sheeting Solution is its zero wastage and no oil requirement, which reduces production costs without compromising quality. Its maintenance-free design and compact build make it easy to operate with minimal manpower, while the stainless steel body guarantees long-term durability and hygienic performance.
The I Bake Sheeting Solution Machine is the ideal choice for bakeries looking to scale production, cut costs, and ensure consistent, high-quality baked goods with minimal effort.
I Bake brings you the Automated Multi Pro Line, a modern bakery production solution designed to deliver efficiency, flexibility, and consistent quality. This advanced system is capable of producing a wide variety of pastry products such as puffs, kharis, rolls, pizzas, donuts, samosas, palmiers, biscuits, millet cookies, and thin-dough pastries. Whether it’s folded, rolled, filled, or sprinkled pastries, the Multi Pro Line processes all types of dough with precision, helping bakeries craft exquisite baked goods every time